My last post "Chai Kuih' , i mentioned this homemade chilies sauce.
This Chilies sauce a must have 'item' in my fridge, my favorite dipping sauce!
See the ingredients below?
Yes,,,,,, red chilies, garlic and small lime.
** cut the chilies 'de-seed'
** cut the garlic
All put in blender add some water BLEND it...
It's thick, add in small lime juice and sugar.
Store it in a glass container and keep in fridge can last for 2-3weeks.
This is my favorite dipping sauce, for chai kuih, poh peah, crispy fried prawn, lor bak.....
usually i add some bottle chilies sauce and tomato sauce (i perfer Kimball ).
i will add more lime juice if don't have lime can add white vinegar.
Try It out!! Hope u all LIKE it too!