It's Blueberry Cheese Cake!!!
Wow.....so long i didn't post anything on my blog!! ~~BUSY~~
run here & there for the past 2 weeks, Public holidays make me more busy!!!
i still cook & bake , taken all the photo but no time to blog!!
This is one of my favourite cheese cake ingredients and method as below
100gm - Cream Cheese
50gm - Butter
50ml - Full Cream Milk
3 eggs white
3 eggs yolk
40gm - Sugar
45gm - Super soft flour (sifted)
15gm - Corn flour( sifted)
1/2tsp - Cream of tar tar
100gm - Blueberry filling
**Melt cream cheese and butter using double boil method
add in egg yolk and milk stir well set aside (mixture 1)
**Beat egg white , sugar and cream of tar tar till stiff.
**Mix 1/3 of beaten egg white into (1) use spatula slowly mix well.
** Add in sifted flour mix well and add another 1/3 of beaten egg white mix again.( mixture 2)
** Pour the (mixture 2) into balance of beaten egg white mix well.
** Bake in pre-heated oven 150C 50mins (put a bowl of water in side oven)
Cool down the cake in wire rack, cut it into 2 slices spread blueberry filling in between and
on top the cake as well .Chilled the cheese cake 4 hour before serve!.