~Almond Cookies~

By this time , i think  lot of you already complete baking cookies right?.....this almond cookies recipe keep quite long time, last week when i clean up my fridge found out i still have 100gm ground almond , so in my mind 'ting'...why not try this out...i add some almond nibs ...is another simple cookies! If u like almond or nuts you should like this....so try it out!

Ingredients:-
~180gm  Flour
~70gm  Icing sugar
~100gm Ground Almond
~50gm Almond nibs
~1/4 tsp salt
~1tsp baking powder
~120gm Corn Oil (i use sunflower seed oil)
~1 Egg for Brushing

Method
1. Sift together , flour and icing sugar.
2. Add in ground almond, almond nibs, salt and baking powder mix well.
3. Add in oil mix till form a soft dough.
4. Shape into small balls (ard 6 gm each), place on baking tray.
5. Brush with egg yolks and put some almond nibs as toppings.
6. Bake in preheated oven @ 170C 15-18mins
7. Cool down and store in airtight container

~German Cookies~

German cookies, after the 1st try...
I'm love in it!! Melt in the mouth cookies,off course you need to use good butter!!! 

German cookies very popular on the web because of it 'melt in the mouth' texture. ingredients and method are so simple!!
Ya,,,,i like simple thing...simple are the best!! 

German cookies always in my Chinese New Year cookies list....





So..for those not yet bake cookies .Try it out! You won't regret!


Ingredients:
*125g butter, soften at room temperature 
*40g icing sugar
*125g potato flour / potato starch (马铃薯粉/上等生粉/风车粉/太白粉)
*80g  SuperFine Flour /low protien flour 

Method
~ Beat butter and icing sugar till fluffy and light in color.
~ Sift in potato flour and Superfine flour, mix well till become soft dough.
~ Roll into small ball, arrange on lined baking pan and press lightly with a fork. 
~ Bake in preheated oven at 170C for 15 minutes. 
(do not bake till cookies turn brown).
(Put some flour if the dough too sticky )

~~Green Pea Cookies~~ （青豆饼）

Yeah...Chinese New Year is coming ,i'm sure everybody is busy shopping, spring cleaning, baking cookies.A lot bloggers, friends(in FB),,all already start baking and post their cookies....for the past week me busy buy the ingredients ...This Green Pea Cookies requested by my mom, is the 1st cookies i bake for this year...will post more later..stay tune!!!

Here u go the making and ingredients need.............
Green Pea Cookie Recipe (Recipe from Facebook mama group ,i modify a bit)
~300g ground green pea
~175g icing sugar (sifted)
~400g flour (i use 200g super fine flour + 200g all purpose flour, sifted)
~1/2 tsp salt
~250g peanut oil
~1 small egg (for egg wash)

Method:
1. Place ground green pea in a large bowl. add in salt  , icing sugar and flour .Mix well with spoon.
2. Add oil gradually and knead into a dough . (If the dough is still crumbly, add more oil )
3. Roll the dough into small round shape and place on baking tray.
4. I Use a pen cover to make small round on top the  cookies
5. Brush the cookies top with egg wash.
6. Bake in pre- heated oven @ 170Celcius for 18-20 minutes.

7. Remove from oven and cool the cookies completely 

8. Store the cookies  in airtight containers.

~Simple And Happy Baking~

Butter Lemon Cake with Crispy Almond Slice

After rest for so many days is time to start update my blog before friends ask why no new post........I still bake and cook....bake some cupcakes and cream puff..And also need to start bake CNY cookies. So 2013 first post "Butter lemon cake with almond slice topping" Try it out you will know the taste....i Love it!!!

Ingredients:-

*100gm    Butter

*70gm     Castor sugar 

*2 Eggs

*45ml      Milk

*120gm   Cake flour (sifted)

*2 Tbsp   Lemon Juice

*1 tsp      Scrape Lemon Skin

Method:-
- Beat butter and sugar till stiff/ white
- add in eggs mix well 
- add in  milk mix well
- pour in cake flour stir well
- lastly lemon juice and scrape lemon skin mix well
- pour into cake tin bake @ preheated oven 180C for 35-40mins

The Almond topping  

melt some butter mix with the almond slice then add in 2 tablespoon honey

Once the cake baked spread the almond slice on top the cake and bake till almond golden brown. (5-8mins)

~Enjoy ~